Outstanding Summer Platter

A paid partnership.

When whanau call by you want to entertain with ease - our Outstanding Sumer Platter is designed for that! Mixing and matching these products from award-winning producers is your guarantee your platter will not only look great - but it will taste ‘outstanding’. What’s more, we’ve chosen a selection of goods made with aroha which are so delicious guests will think they came from your kitchen!

Serves a crowd

Take a selection of Outstanding Food Producer Awards medal-winning produce – we chose:

  • Proper Crisps Big Cut Purple & Gold

  • Kiki Seed Cracker Mix Sea Salt

  • Robbies Peach & Ginger Chutney

  • Pepler’s Plum ε Cardamom Paste

  • Woodlands’s Certified Organic Pōhutukawa Honey

Then match these five with other great Kiwi produce to fill out your platter. You add your favourites – we used:

  • Whipped NZ Feta Dip (recipe below)

  • Pepler’s Basil Pesto Mayonnaise

  • Rocket

  • Cured meat (such as local prosciutto, bresaola or coppa)

  • Thinly sliced fresh peach

  • Fresh Microgreens Pea shoots picked

  • Semi-hard cheese, very thinly sliced

  • Red Witloof (or red witloof or Belgian endive)

  • Whitestone Windsor Blue or Oamaru Blue

 Whipped NZ Feta Dip

Makes 1 generous cup

  • 150g creamy New Zealand Feta, crumbled

  • 150g New Zealand crème fraiche

  • 3 tablespoons extra virgin olive oil

  • 2 very thin spring onions, finely sliced

  • a small handful of coriander leaves

  • finely grated zest of 1 small lemon

Method

Put the Feta, crème fraiche and 2 tablespoons olive oil in a small food processor and process until smooth. Season with salt, if needed.

Put into a dish or two small dishes, drizzle with the remaining olive oil and top with the spring onion, coriander and lemon zest.

Grab a Proper Hand Cooked Crisps Big Cut Purple & Gold Cracked Pepper & Sea Salt crisp and dig in!

Laying out your Outstanding Summer Platter

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