2024 Winner Dinners
The Outstanding Food Producer Awards celebrate Kiwis who grow, harvest and make outstanding local food and drinks. Leading chefs, Mat Mclean from Palate Restaurant and Andy Aitken from Emerson’s Taproom, have created delicious menus to showcase winners; with each course matched to a Leefield Station wine and or an Emerson’s beer presented by the winemaker and brewer.
Palate Restaurant, Hamilton
Wednesday 22 May 2024
Mat Mclean has judged the Paddock category since the Awards started in 2017. Palate’s Outstanding Food Producers Winner Dinners are legendary and have become a must on the calendar for Waikato foodies.
Four-course menu matched to Leefield Station wines and Emerson’s beer
6 pm - Wednesday 22 May
Book at palaterestaurant.co.nz
Emerson’s Taproom, Dunedin
Monday 27 May 2024
Emerson’s executive chef Andy Aitken is a regular Outstanding Food Producer Awards judge. He’s curated this special one-off five-course degustation menu to showcase winning South Island food producers.
A six-course degustation menu matched to Emerson’s beer and Leefield Station wines
6 pm - Monday 27 May
Book at humanitix.com