Spring Recipes

Pasta & Grains Nicola McConnell Pasta & Grains Nicola McConnell

Kiwi Quinoa Red Pan Bagnat

The original Kiwi Quinoa was awarded a Gold Medal in the 2019 Outstanding NZ Food Producer Awards, this dish created for Kiwi Quinoa by Kathy Paterson showcases their delicious new red wholegrain quinoa. Pan bagnat is ‘bathed bread’ filled with red wholegrain quinoa along with spring and summery vegetables.

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